Our story began in the 1940s, in the mountains of Abruzzo, when we started cultivating our land with love and respect, following the rhythms of the earth and the seasons. Every seed planted and every ear of corn harvested tells the story of our family's passion, always convinced that authenticity comes from...
View moreRoots in history, flavour in the present: Nonno Tullio Olive Oil tells the authentic soul of Abruzzo. Every drop encapsulates the sun of Ofena and the purity of the air in the Tirino Valley. It's not just extra virgin olive oil, but a family tradition passed down with passion. A genuine product that brings aromas and flavours to the table…
View moreThe wine business started in 1920 with Baron Luigi Cataldi Madonna, four generations ago. But it was his son Antonio who bottled for the first time in 1975. In 1990, his grandson Luigi took over, continuing the family project of characterising the products and enhancing the territory. Until the beginning...
View moreThe Silveri Brothers' Bakery in the village of Ofena is an artisan bakery specialising in the production of breads, baked goods and pastries. Here tradition accompanies the creation of all bakery products, from bread to biscuits and typical Abruzzo pastries.
View moreMappavel's farm was born on the slopes of the Gran Sasso from the dream of a young entrepreneur with the aim of enhancing the land and local traditions with passion and sustainability. Here, spelt, lentils, legumes and mountain hops are cultivated, resulting in authentic agricultural products and craft beers born...
View moreOur shop celebrates the authentic taste of the land with recipes that combine tradition, invention and innovation. We bake homemade bread with unrefined flours and sourdough, and “Solina” bread, semi-wheat bread with the unique flavour of ancient mountain wheat. We offer soft pizzas and focaccias, ideal for meals or...
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